JBT/STEIN OVEN
JBT OVEN LINE #3 SERIAL R 143 – R 147 42 ” X 44 ‘ L STAINLESS STEEL WIRE MESH BELT , TANDEM OVENS TWO HEAT BOXES TO MAKE OVEN 42 ” X 44’ L , TWO ZONE ONE MAXON BURNERS PER ZONE SIZE 415 GAS HEAT ABOVE AND BELOW HAS STEAM INJECTION, CIP SYSTEM HOOD RAISES AND LOWERS FOR CLEANING, OVEN EXIT CONVEYOR APX 4 ‘ MATCHED MARKED AND LOADED BUYERS TRUCK AS IS NO WARRANTY
JBT Stein Impingement Oven
IMPINGEMENT OVEN APPROX BELT DIMENSIONS 42″ W X 22 ‘ L OVERALL LENGTH OF OVEN IS 34FT(8FT INFEED SECTION 22 FT HEATING SECTION TWO ZONE UPPER AND LOWER AIR KNIFES,
6 FT INFEED 10 ‘ DISCHARGE JSO-III 4022 DG Oven. JBT SANDUSKY OHIO USED 2012 – 2014 LAST USED BROWNING CHEESE TOPPING ON SCALLOPED POTATOES , COOKS USING STEAM OR GAS , WITH CIP SYSTEM UPPER HOOD RAISES AND LOWERS FOR CLEANING , 2 FANS TWO BURNERS MAXON BURNERS SIZE 415 , ALL STAINLESS STEEL WASH DOWN EXCELLENT CONDITION NEW COST 850 K
BELT REMOVED USED ON IDENTICAL OVEN
MEINCKE / DFE OVEN
1 Meter X 150 ‘ L 5 Zone 500,000 btu per zone wire mesh mfg 2006 all stainless steel skin Danish Food equipment / Meincke, impingement convection oven, Order 109066 , 5 zone 500,000 btu per zone ,
40.5 in. wide wire mesh belt , OAD: 156.5 ft. long , 142 ‘ l overall bake bake chamber
oven aperture 49 in. wide x 5 ” high, 74 ” long infeed, 96 ” long discharge, 14 intermediate sections 80 ” long X 72 ” wide x 42 ” high plus 28 ” legs , 5 burner sections are 87 ” long x 84″ wide x 72 ” high plus 28″ legs, control section 158 ” l x 72 w x 74 ” h plus 28 ” legs with plc controls A/B flex 700’s with A/B touch screen panel view plus 1000 , on 28 ” removable stainless steel legs , last used used on pizza shells burners are propane, orifice will need changed for natural gas , oven dismantled on buyers truck, will ship on three 53 ‘ van trailers , one van intermidate sections stacked two high legs off , one van with 5 burner sections, one van two terminal ends, wire mesh belt control panel section 5 skids total , all wires have been matched marked tagged and pulled back into oven control panel, oven is in excellent condition
Proctor Wolverine
60 ” W X 100 ‘ L PROCTOR WOLVERINE OVEN WIRE MESH BELT 4 ZONES WITH CONTROL PANELS MAXXON BURNERS 1.5 MM BTU EACH LOW NOX BURNERS MFG 2001
Bernier Baguette and Rolll Line
Bernier moulder output varies greatly depending on the size of each piece. At 600 grams per piece, it can do about 3000 pieces/hr. At 350 grams, it can do about 3200 pieces/hr, it makes long pieces of bread much like a baguette, have not operated the line in a few years
Bernier bread line mfg 2002 with VMI mixer and components , mixer outputs 1800 kg/hr, to include but not limited too Divider B9350, Preshaper, Double Indexing Infeed System, First Prover Type 800N, Isolation Box, Climatisation Type ACK-ED Conveyors , Curve 90° Conveyor, Indexing Conveyor, Moulding table, CCD Unit
Cutting Separating And Moulding Unit, all conveyors , all mezzanines stair cases conduit trays control panel , dismantled and loaded in a manner for re assembly on buyers truck with any and all spare parts and manuals
General Data: *********************************************
Capacity: 3000 Dough Pieces Per Hour
Dough Weight: 250 – 465 Grams (8.81 oz – 16.40 oz)
Cutting Pattern: 1, 2, 3, 4, 5, And 6 Parts
Pan Dimensions: 800mm x 600mm x 40mm (31.49″ x 23.62″ x 1.57″)
Shaffer MDL RD9
SHAFFER MODEL RD 9 SINGLE ARM MIXER ALL STAINLESS STEEL CONST. 75 / 150 HP 3/60/480 , 2800 LBS MIXING CAPACITY 66.6 TOTAL CUFT / 55.9 CUFT WORKING CAPACITY BOWL DIM : 55″ F X 44 ” D X 44 ” H OAH ” 108 ” WITH TOUCH SCREEN AND STARTER DISCONNECT PANEL NO SCALE HOPPER
Shaffer Single Arm Mixer
SHAFFER SINGLE ARM MIXER 3/60/575, 50/25 HP , 1180 / 585 RPM , BOWL IS JACKETED,
MIXER OAD 97″ H X 110 W X 74 D, BOWL DIMENSIONS 62 W X 44 1/2 D X 60 H , WITH STARTER AND DISCONNECT PANEL , PLC AND TOUCH SCREEN, 16,000 LBS SHIP WT.
100 DEGREE BOWL TILT BOWL LIP TO GROUND INCLUDING 6 ” SQUARE FLOOR ANCHORING TUBES 34 ” STANDARD BOWL LIP MIXER IN EXCELLENT CONDITION LOW HOURS RECENTLY REBUILT
Shaffer Roller Bar Mixer
SHAFFER 2000 LBS ROLLER BAR MODEL HS 20 SER # 0805555, ALL STAINLESS STEEL CONSTRUCTION BOWL DIM : 56 ” W X 42″ H X 40 ” D, OAD: 80″ L X 54″ W X 105″ H SANITARY OPEN FRAME DESIGN , A/B COMPACK LOGIS PLC CABINET DISCONNECT STARTER PANEL WITH HYDRALICBOWL TILT MFG YEAR 2005
SHIP WEIGHT 22,200 LBS
American Process System Ribbon Mixer
RIBBON MIXER AMERICAN PROCESS DOUBLE RIBBON MIXERS 95 CUFT WORKING CAPACITY HAS 6 BOTTOM C 02 INJECTION PORTS HAS 7 TOP FOOD OIL INJECTION PORTS , TOP COVER INLETS 1- ROUND 12 “, 1 – ROUND 20 ” 2 – SQUARE 14 ” X 8 ” INSPECTION PORTS WING NUTTED 1 END HINGED DOOR 24 ” X 26 ” SQUARE 1 – 24 ” X 42 ” SQUARE HINGED DOOR TROUGH INSIDE DEMINSIONS 42 ” W X 122 ” LONG 39 ” FROM BOTTOM OF TROUGH TO TOP OF RIBBON 44 ” FROM BOTTOM OF TROUGH TO TOP OF TROUGH , OUTSIDE DEMINSIONS 54 ” W X 144 ” L 80 ” HIGH ADD 44 ” TO LENGTH FOR GEARBOX AND MOTOR , GEARBOX MFG NORD GEAR CORP WI. SK # 8382AFB20 SER # 8001371685000002 RATIO 47:80 RPM 37 TORQUE 68163 INICHES LBS APX 40 HP NEED MANUALS TO DETERMINE , RIBBON SPECS 5 ” DIA. SHAFT RIBBON SPOKES 7 ” WIDE AT SHFT TAPPERS TO 3 ” AT RIBBON X 15 ” LONG TO SHAFT , OUTER RIBBON 7/8 ” THICK X 1 7/8 ” HIGH, INNER RIBBON 1/2 “THICK X 3 ” HIGH CENTER SPLIT DESIGN , 12 ” CENTER BOTTOM OUTLET DROP DOOR DESIGN AIR CYLINDER OPERATED VALVE , WITH DISCONNECTS AND MAIN DRIVE STARTER ,
16HSFD Peerless Roller Bar Mixer
Used-Peerless Dough Mixer, Model 16HSFD, 16 HSFD High Speed Frozen Dough) 1600 lbs. capacity. 47.6 cuft. capacity. Stainless steel. to include main drive motor 100/50 hp 1760/860 3/6/480 frame 445 us
recondition of the mixer : electrical prints on file
Paint all carbon steel parts, Clean and polish stainless steel, Replace worn hydraulic hoses,
Check, repair,replace seals & bearings, where needed New electrical controls to include : Enclosures will be NEMA 4 size 4 and 5 Soft Start Starters , Allan-Bradley safety system programmed to the sequence as discussed below, Operator Interface consisting of : 2 Hand control for jog Emergency stop & reset,
Forward and reverse selector , Start stop push button
Runtime cycle timer, Electrical system will be run by 480volt power and 24vdc control power with some 120volts to be used. Safety Circuit A redundant safety proximity switch will be supplied for the lid access area. An E-stop push button will be supplied as part of the overall safety protection. Both the switches and push buttons will be wired to a programmed safety monitoring system. The unit will run if its in the full upright position and the lid is closed and verified. The unit can be jogged if the mixer is fully tilted using the 2 hand controls.